Xalisco Catering
Services & Event CalendarBring authentic Jalisco street food, wood-smoked agave flavors, tender birria, and turnkey artisan bar setups to your private parties, corporate events, and wedding celebrations across Northern Utah.
Freshly prepped salsas, warm handmade corn tortillas, and premium cuts prepared live at your location.
Catering Packages
Choose between our three signature taco table configurations. Every package is served with warm tortilla setups and live service attendants.
The ultimate traditional fiesta banquet including artisanal Mexican Sweet Bread and two natural Mexican Aguas Frescas.
Carne Asada (skirt steak), Al Pastor with pineapple, shredded braised beef Birria, or grilled marinated Chicken.
Full savory feast featuring our famous fresh guacamole, sides, and your choice of 3 meats.
The essential taco bar experience. High-volume, succulent meats with all traditional garnishes and sides.
Handmade masa steamed in natural corn husks. Choice of: Chicken in Green Salsa, Carnitas Pork in Red Salsa, or Poblano Peppers with Cheese and Mexican Cream.
Event & Availability Calendar
Check available dates for your event. Highlighted dates are open to reserve with a 50% deposit.
Request Your Date & Online Estimate
Fill out the form below to receive a personalized catering estimate via WhatsApp. We respond within 2 business hours, or call us directly anytime.
Have an urgent date inquiry or need custom guidance for your wedding celebration or corporate party? Call us directly:
2430 Grant Ave, Ogden, UT 84401
Located in the Historic 25th Street District. Serving all of Weber County, Davis County, Salt Lake City, and Park City.
Slow-Braised Beef Birria
Rich adobo broth, handmade nixtamal corn tortillas, onion, cilantro & lime.
Mesquite-Grilled Carne Asada
Open-flame seared skirt steak, charred scallions, and house pinto beans.
Miniature Mexican Sweet Bread
Artisanal miniature sweet bread freshly baked for your guests.
Handcrafted Aguas Frescas
House-made Tamarind, cinnamon Horchata, and ruby Hibiscus.
Catering Policies & FAQ
Everything you need to know about our service staff, timing, deposits, and service radius.
We recommend securing your date 2 to 4 weeks ahead, especially for high season weekends. Dates are 100% secured on our calendar upon paying the initial 50% deposit.
All packages include 2 full hours of live continuous service with uniformed staff, setup beforehand with steel food warmers, artisanal salsa presentation, and full cleanup of the station afterwards.
Yes! Full Weber and Davis counties are covered with no additional travel fee. We also cater events across Salt Lake City, Provo, Morgan, and Park City with standard mileage fees.
Absolutely! As a licensed Tequila Bar & Kitchen, we provide turnkey mobile bars with certified mixologists serving signature house margaritas, palomas, artisanal mezcal flights, and Mexican craft & imported beers.